Regulations Governing General Hygiene Requirements for Food Premises the Transport of Food and Related Matters (R638 of 2018)


The Minister of Health has, in terms of section 15 (1) of the Foodstuffs, Cosmetics and Disinfectants Act. 1972 (Act No. 54 of 1972), made the Regulations in the Schedule..

The regulations apply to sectors such as poultry and preparations and products.

 

 

 

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